If you're like me, always on the lookout for new and exciting ways to incorporate more protein into your diet, then you're going to love this Cottage Cheese Bread recipe!
It's not only super delicious but also a fantastic way to sneak in some extra protein without even trying.
Whether you're in the mood for a quick breakfast, a cozy dinner side, or just a fun new way to use up that tub of cottage cheese sitting in your fridge, this recipe has got you covered.
Why Cottage Cheese?
Cottage cheese is one of those versatile ingredients that can be used in a million different ways.
It's packed with protein, low in fat, and has a mild flavor that blends well with both sweet and savory dishes.
From cottage cheese recipes like cottage cheese toast, cottage cheese flatbread, and cottage cheese wraps, to more indulgent options like cottage cheese cheesecake and cottage cheese dessert recipes, there's something for everyone.
Cottage Cheese Bread: A New Twist
So, what exactly is Cottage Cheese Bread?
Imagine a soft, slightly tangy bread with a tender crumb that pairs perfectly with anything from a savory cottage cheese pasta sauce to a sweet cottage cheese spread.
It’s a little like a cross between traditional bread and a fluffy flatbread, making it perfect for sandwiches, toast, or even just snacking on its own.
Discover the ultimate Cottage Cheese Bread recipe—an easy, protein-packed treat perfect for any meal! This versatile bread pairs wonderfully with sweet or savory toppings and is a delicious way to enjoy cottage cheese in a new way. Whether you're making cottage cheese toast, wraps, or dipping it in a creamy queso cottage cheese sauce, this bread is your go-to. Explore variations like cottage cheese flatbread and high-protein wraps to elevate your meals. Ideal for breakfast, lunch, or snacks, this recipe will quickly become a staple in your cottage cheese recipe collection!
- 1 cup cottage cheese (blended cottage cheese works best for a smoother texture)
- 2 cup all-purpose flour
- 1 teaspoon baking powder
- 1 teaspoon salt
- 1 tablespoon olive oil
- 2 eggs
- 1/4 cup water (more if needed)
Servings 8
- Amount Per Serving
- % Daily Value *
- Total Fat 31g48%
- Saturated Fat 9g45%
- Cholesterol 370mg124%
- Sodium 2180mg91%
- Potassium 680mg20%
- Total Carbohydrate 182g61%
- Dietary Fiber 6g24%
- Sugars 7g
- Protein 62g124%
- Vitamin A 650 IU
- Calcium 550 mg
- Iron 9 mg
- Vitamin D 50 IU
- Vitamin E 0.5 IU
- Vitamin K 3 mcg
- Thiamin 0.9 mg
- Riboflavin 1.1 mg
- Niacin 6 mg
- Vitamin B6 0.2 mg
- Folate 150 mcg
- Vitamin B12 1.5 mcg
- Biotin 8 mcg
- Pantothenic Acid 1.5 mg
- Phosphorus 950 mg
- Magnesium 30 mg
- Zinc 3800 mg
- Selenium 0.04 mcg
- Copper 0.4 mg
- Manganese 1 mg
- Chromium 0.2 mcg
- Molybdenum 0.01 mcg
- Chloride 20 mg
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
Note
Cottage Cheese Bread Serving Ideas
- Cottage Cheese Toast Ideas: Top slices with avocado, cherry tomatoes, and a sprinkle of everything bagel seasoning for a quick breakfast.
- Cottage Cheese Queso Dip: Warm up some cottage cheese with a bit of shredded cheddar, spices, and diced tomatoes for a cheesy dip that's perfect for this bread.
- Cottage Cheese Bowl Recipes: Serve cottage cheese bread alongside a bowl of cottage cheese topped with fresh fruit, nuts, and a drizzle of honey for a light breakfast.
- Cottage Cheese Wrap: Use slices of this bread to make wraps filled with grilled chicken, veggies, and a dollop of cottage cheese sauce for a high-protein lunch.
- Cottage Cheese Keto Option: For those on a keto diet, use almond flour in place of regular flour to keep this bread low-carb and still delicious.
What to Eat with Cottage Cheese Bread
The beauty of cottage cheese bread is its versatility. You can pair it with savory dishes like cottage cheese pasta sauce or protein mac and cheese for a filling meal. Or, go the sweet route with cottage cheese dessert toppings like fresh berries and a sprinkle of powdered sugar. It’s also a great base for cheese wraps or a savory cottage cheese bowl.
Tips for the Best Cottage Cheese Bread
- Blended Cottage Cheese: Blending cottage cheese before adding it to the dough can give you a smoother, more uniform texture.
- Experiment with Flavors: Add herbs, spices, or even cheese to the dough for a flavor boost. A bit of garlic powder or shredded cheddar can turn this into a whole new dish!
- Try Cottage Cheese Queso: Serve your bread with a warm queso cottage cheese dip for a comforting snack or appetizer.
Other Recipes with Cottage Cheese
- Cottage Cheese Flatbread Recipe: For a thin and crispy alternative, try making cottage cheese flatbread by rolling the dough out thinner and baking it until crispy.
- Cottage Cheese and Egg Flatbread: Top your flatbread with scrambled eggs and veggies for a protein-packed breakfast.
- High Protein Mac and Cheese: Mix cottage cheese into your macaroni and cheese for a creamy, high-protein twist on a classic.
Cottage cheese isn’t just for eating plain (though it’s delicious that way, too!). It’s a fantastic ingredient that can add a boost of nutrition to almost any dish. So, the next time you’re wondering how to make cottage cheese taste good, try turning it into bread—you won’t be disappointed!
Whether you're enjoying this bread for breakfast, lunch, or a snack, it's bound to become a new favorite in your cottage cheese recipe collection. Give it a try, and don’t forget to experiment with all the fun variations!
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