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Creamy Garlic Tuscan Chicken

A seared chicken breast placed back into a skillet with creamy garlic sauce, sun-dried tomatoes, and spinach. The chicken should be covered with the sauce, with a sprinkle of fresh parsley on top. Show the skillet on a stove with the dish simmering.

Are you ready to wow your taste buds with a dish that's as comforting as it is delicious? Creamy Garlic Tuscan Chicken is a one-pan wonder that’s perfect for a cozy dinner at home. This recipe combines tender chicken breasts with a rich and creamy garlic sauce, sun-dried tomatoes, and fresh spinach, creating a flavor-packed meal that feels like a warm hug in every bite. Let's dive into how you can whip up this restaurant-quality dish right in your own kitchen!

Cooking Method ,
Cuisine
Courses , ,
Difficulty Beginner
Time
Prep Time: 10 mins Cook Time: 20 mins Rest Time: 5 mins Total Time: 35 mins
Cooking Temp 190  °C
Servings 1
Estimated Cost $  7
Calories 785 Kcal
Best Season Suitable throughout the year, Fall, Winter
Description

Creamy Garlic Tuscan Chicken is a mouthwatering Italian-inspired dish that combines tender chicken breasts with a rich and creamy garlic sauce. This dish features succulent chicken simmered in a luscious blend of heavy cream, Parmesan cheese, and Italian seasoning, topped with fresh cherry tomatoes and spinach for added flavor and texture. Perfect for a satisfying dinner, this recipe is easy to make and delivers a comforting, restaurant-quality meal right at home. Ideal for those who love flavorful, creamy dishes with a touch of Tuscan flair.

Ingredients
  • 1 boneless skinless chicken breast
  • 1/2 tablespoon olive oil
  • 1/4 teaspoon Italian seasoning
  • 1/4 teaspoon paprika
  • Salt and pepper to taste
  • 1 clove garlic, minced
  • 1/4 cup heavy cream
  • 2 tablespoons chicken broth
  • 3 tablespoons grated Parmesan cheese
  • 1/4 cup sun-dried tomatoes, chopped
  • 1/2 cup fresh spinach
  • Fresh parsley, chopped (for garnish)
Step-by-Step Instructions
  1. Prepare the ChickenAn image of a chicken breast being seasoned with Italian seasoning, paprika, salt, and pepper on a cutting board. Include a small bowl of seasoning mix and a hand sprinkling the spices over the chicken.

    Season the chicken breast with Italian seasoning, paprika, salt, and pepper.

  2. Sear the ChickenA skillet on a stovetop with hot olive oil, with a chicken breast being seared. Show the chicken breast with a golden brown crust and a spatula or tongs flipping it.

    Heat the olive oil in a small skillet over medium-high heat. Cook the chicken breast for about 5-7 minutes on each side until golden brown and cooked through. Remove and set aside.

  3. Make the Garlic Sauce

    In the same skillet, add the minced garlic and sauté for 30 seconds. Add the chicken broth and deglaze the pan.

  4. Add Cream and ParmesanA skillet with a creamy garlic sauce being made, with heavy cream and grated Parmesan cheese being added to the pan. Show the sauce beginning to thicken and a spoon stirring the mixture

    Reduce heat to medium, stir in the heavy cream, and let simmer for a few minutes. Add the grated Parmesan, stirring until the sauce thickens.

  5. Incorporate Tomatoes and Spinach

    Stir in the sun-dried tomatoes and cook for 2 minutes. Add the spinach and cook until wilted.

  6. Combine and ServeA skillet with a creamy sauce, sun-dried tomatoes, and fresh spinach being added. Show the spinach wilting and the sun-dried tomatoes mixing into the sauce

    Return the chicken breast to the skillet, spooning the sauce over it. Let it simmer for 5 minutes. Garnish with parsley and serve.

Nutrition Facts

Servings 1

Amount Per Serving
Calories 785kcal
% Daily Value *
Total Fat 55g85%
Saturated Fat 23g115%
Cholesterol 175mg59%
Sodium 785mg33%
Potassium 970mg28%
Total Carbohydrate 15g5%
Dietary Fiber 2g8%
Sugars 10g
Protein 43g86%
Vitamin A 3500 IU
Vitamin C 41 mg
Calcium 475 mg
Iron 3.8 mg
Vitamin D 75 IU
Vitamin E 4.8 IU
Vitamin K 158 mcg
Thiamin 0.4 mg
Riboflavin 1 mg
Niacin 13.8 mg
Vitamin B6 0.9 mg
Folate 181 mcg
Vitamin B12 2.1 mcg
Biotin 15.7 mcg
Pantothenic Acid 1.6 mg
Phosphorus 620 mg
Magnesium 7 mg
Zinc 4.1 mg
Selenium 0.04 mcg
Copper 0.5 mg
Manganese 1.3 mg
Chromium 1.6 mcg
Molybdenum 0.04 mcg
Chloride 10.7 mg

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Note

Tips for the Perfect Creamy Garlic Tuscan Chicken

  • Use Fresh Ingredients: Fresh spinach and high-quality Parmesan cheese will make a noticeable difference in the flavor of your dish.
  • Don’t Rush the Sauce: Allow the sauce to simmer and thicken slowly to develop a rich, deep flavor.
  • Customize It: Add mushrooms or swap the spinach for kale if you’re looking to mix things up.

Final Thoughts

Creamy Garlic Tuscan Chicken is a comforting dish that’s easy to make but impressive enough to serve for a special occasion. The combination of flavors—from the garlic-infused cream to the tangy sun-dried tomatoes—creates a dish that’s rich, satisfying, and sure to become a family favorite. So next time you’re craving something indulgent yet simple, give this recipe a try!

Enjoy your meal, and happy cooking! 🍽️

Keywords: Creamy Garlic Tuscan Chicken
Read it online: https://theflavorfulrecipes.com/recipe/creamy-garlic-tuscan-chicken/