Are you ready to wow your taste buds with a dish that's as comforting as it is delicious? Creamy Garlic Tuscan Chicken is a one-pan wonder that’s perfect for a cozy dinner at home. This recipe combines tender chicken breasts with a rich and creamy garlic sauce, sun-dried tomatoes, and fresh spinach, creating a flavor-packed meal that feels like a warm hug in every bite. Let's dive into how you can whip up this restaurant-quality dish right in your own kitchen!
Best Season: Suitable throughout the year, Fall, Winter
Description
Creamy Garlic Tuscan Chicken is a mouthwatering Italian-inspired dish that combines tender chicken breasts with a rich and creamy garlic sauce. This dish features succulent chicken simmered in a luscious blend of heavy cream, Parmesan cheese, and Italian seasoning, topped with fresh cherry tomatoes and spinach for added flavor and texture. Perfect for a satisfying dinner, this recipe is easy to make and delivers a comforting, restaurant-quality meal right at home. Ideal for those who love flavorful, creamy dishes with a touch of Tuscan flair.
Ingredients
1boneless skinless chicken breast
1/2tablespoon olive oil
1/4teaspoon Italian seasoning
1/4teaspoon paprika
Salt and pepper to taste
1clove garlic, minced
1/4cup heavy cream
2tablespoons chicken broth
3tablespoons grated Parmesan cheese
1/4cup sun-dried tomatoes, chopped
1/2cup fresh spinach
Fresh parsley, chopped (for garnish)
Step-by-Step Instructions
1
Prepare the Chicken
Season the chicken breast with Italian seasoning, paprika, salt, and pepper.
2
Sear the Chicken
Heat the olive oil in a small skillet over medium-high heat. Cook the chicken breast for about 5-7 minutes on each side until golden brown and cooked through. Remove and set aside.
3
Make the Garlic Sauce
In the same skillet, add the minced garlic and sauté for 30 seconds. Add the chicken broth and deglaze the pan.
4
Add Cream and Parmesan
Reduce heat to medium, stir in the heavy cream, and let simmer for a few minutes. Add the grated Parmesan, stirring until the sauce thickens.
5
Incorporate Tomatoes and Spinach
Stir in the sun-dried tomatoes and cook for 2 minutes. Add the spinach and cook until wilted.
6
Combine and Serve
Return the chicken breast to the skillet, spooning the sauce over it. Let it simmer for 5 minutes. Garnish with parsley and serve.
Nutrition Facts
Servings 1
Amount Per Serving
Calories785kcal
% Daily Value *
Total Fat55g85%
Saturated Fat23g115%
Cholesterol175mg59%
Sodium785mg33%
Potassium970mg28%
Total Carbohydrate15g5%
Dietary Fiber2g8%
Sugars10g
Protein43g86%
Vitamin A 3500 IU
Vitamin C 41 mg
Calcium 475 mg
Iron 3.8 mg
Vitamin D 75 IU
Vitamin E 4.8 IU
Vitamin K 158 mcg
Thiamin 0.4 mg
Riboflavin 1 mg
Niacin 13.8 mg
Vitamin B6 0.9 mg
Folate 181 mcg
Vitamin B12 2.1 mcg
Biotin 15.7 mcg
Pantothenic Acid 1.6 mg
Phosphorus 620 mg
Magnesium 7 mg
Zinc 4.1 mg
Selenium 0.04 mcg
Copper 0.5 mg
Manganese 1.3 mg
Chromium 1.6 mcg
Molybdenum 0.04 mcg
Chloride 10.7 mg
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
Note
Tips for the Perfect Creamy Garlic Tuscan Chicken
Use Fresh Ingredients: Fresh spinach and high-quality Parmesan cheese will make a noticeable difference in the flavor of your dish.
Don’t Rush the Sauce: Allow the sauce to simmer and thicken slowly to develop a rich, deep flavor.
Customize It: Add mushrooms or swap the spinach for kale if you’re looking to mix things up.
Final Thoughts
Creamy Garlic Tuscan Chicken is a comforting dish that’s easy to make but impressive enough to serve for a special occasion. The combination of flavors—from the garlic-infused cream to the tangy sun-dried tomatoes—creates a dish that’s rich, satisfying, and sure to become a family favorite. So next time you’re craving something indulgent yet simple, give this recipe a try!
