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No-Bake Chocolate Peanut Butter Bars: The Ultimate Sweet Treat

Indulge in a sweet, easy-to-make treat with our No-Bake Chocolate Peanut Butter Bars recipe! These bars combine creamy peanut butter with rich chocolate for a delicious dessert that's perfect for any occasion. With just a few simple ingredients and no baking required, you’ll have a delightful, gooey treat ready in no time. Perfect for satisfying your sweet tooth and impressing your friends and family. Get the recipe now and enjoy the ultimate no-bake dessert!

Cooking Method
Courses
Difficulty Beginner
Time
Prep Time: 10 mins Rest Time: 120 mins Total Time: 2 hrs 10 mins
Servings 12
Estimated Cost $  7
Calories 3000
Best Season Suitable throughout the year, Fall, Summer
Description

Hey there, treat lovers! 🌟 If you’re craving something sweet but don’t want to deal with the hassle of baking, I’ve got just the thing for you. Say hello to No-Bake Chocolate Peanut Butter Bars – the ultimate, no-fuss dessert that combines creamy peanut butter with rich chocolate for a taste explosion that’ll have you coming back for more!

What You'll Need
  • 1 cup creamy peanut butter (Smooth and dreamy, it’s the star of the show)
  • 1/2 cup unsalted butter (Melted, to make everything stick together nicely)
  • 2 cups graham cracker crumbs (These give the bars a nice, crumbly base.)
  • 1 cup powdered sugar (For that perfect sweetness without the need for baking.)
  • 1 cup semi-sweet chocolate chips (For the gooey, decadent topping.)
How to Make It
  1. Mix It UpA large mixing bowl with melted butter and creamy peanut butter being stirred together. The mixture is smooth and creamy, with graham cracker crumbs and powdered sugar being added and blended until well combined. The kitchen scene is bright and inviting

    In a large bowl, combine your melted butter and peanut butter. Stir until smooth and creamy. Then, mix in the graham cracker crumbs and powdered sugar. Give it a good mix until everything’s well combined.

  2. Press and Chill

    Transfer your mixture to a greased 9x13 inch pan. Press it down evenly with a spatula or your hands. Make sure it’s nice and packed.

  3. Melt the Chocolate

     In a microwave-safe bowl, melt the chocolate chips in 30-second intervals, stirring in between until smooth and melted.

  4. Top It Off

    Pour the melted chocolate over the peanut butter layer and spread it out evenly with a spatula.

  5. Chill OutThe pan with the chocolate peanut butter bars in the fridge. The bars are setting and chilling, with a visible, clear fridge environment. The focus is on the cooling process and the chilled, firm bars.

    Pop the pan into the fridge for about 2 hours, or until the chocolate has set and the bars are firm.

  6. Cut and EnjoyA plate of freshly cut No-Bake Chocolate Peanut Butter Bars, with some bars already taken out. The bars are displayed in neat squares, showcasing the layered chocolate and peanut butter. The setting is inviting and ready for enjoyment.

     Once chilled, cut into squares and enjoy the heavenly combo of chocolate and peanut butter. Trust me, these bars will disappear faster than you can say “yum!”

Nutrition Facts

Servings 12


Amount Per Serving
Calories 3000kcal
% Daily Value *
Total Fat 204g314%
Saturated Fat 84g420%
Cholesterol 180mg60%
Sodium 1800mg75%
Potassium 2400mg69%
Total Carbohydrate 288g96%
Dietary Fiber 12g48%
Sugars 252g
Protein 60g120%

Vitamin A 2400 IU
Calcium 240 mg
Iron 12 mg
Vitamin E 12 IU
Thiamin 1.2 mg
Riboflavin 1.2 mg
Niacin 6 mg
Vitamin B6 1.2 mg
Folate 240 mcg
Pantothenic Acid 2.4 mg
Phosphorus 960 mg
Iodine 1.2 mcg
Magnesium 600 mg
Zinc 9.6 mg
Selenium 12 mcg
Copper 2.4 mg
Manganese 3.6 mg
Molybdenum 1.2 mcg

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Note

Tips and Tricks

  • Add Some Crunch: If you like a bit of crunch, toss in some chopped peanuts into the peanut butter mixture before pressing it into the pan.
  • Swap It Up: Feel free to use crunchy peanut butter if you prefer a little extra texture.
  • Storing: Keep these bars in an airtight container in the fridge for up to a week. They also freeze well if you want to stash some for later!

So, next time you’re in the mood for a sweet treat that’s as easy as it is delicious, give these No-Bake Chocolate Peanut Butter Bars a try. They’re perfect for satisfying your sweet tooth without any of the fuss. Enjoy! 🍫🥜

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